Description
California Wonder capsicum is a high-yielding variety suitable for open-field production that matures 65-75 days after transplanting.
The recommended spacing is 45cm* 60cm.
Its fruits are dark green that turns red upon full maturity. The fruits are also blocky, thick with thick walls, and average 160-200 grams each. And in addition, the fruits have a long shelf life and have high disease resistance.
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